Giloy-Erakina

July 7, 2022 3 Mins Read

1.1K Views

Introduction

The botanical name for giloy is Tinospora cordifolia or Guduchi in Hindi. Because of its high nutritional value and alkaloids, the stem of the Giloy is thought to be particularly useful, while the root and leaves can also be employed. A Charak Samhita shloka describes giloy as one of the primary bitter-tasting herbs. It helps treat a variety of illnesses as well as the Vata and Kapha doshas. Due to its scarlet fruit and heart-shaped leaves, giloy is also known as Heart-leaved Moonseed.

About

Giloy can be taken in the forms of powder, kadha (decoction), or even juice, according to Ayurveda. Today, it can also be purchased as ready-made powder and capsules. For skin issues, giloy can also be administered topically as a paste. Giloy is typically administered twice daily, one teaspoon at a time. Depending on the nature of the medical condition, the dosage may change.

Benefits of Giloy for Health

Strong immune system booster, anti-toxic, antipyretic (reduces fever), anti-inflammatory, antioxidant, and giloy. Classical medicine is the best treatment for all medical anomalies.

Giloy for recurrent fever

According to Ayurveda, fever can be brought on by two different things: Ama, which are harmful byproducts of faulty digestion, and foreign particles. In cases of recurrent, chronic fevers, giloy works wonders. It is a herb with anti-inflammatory and antipyretic properties that helps to increase immunity so you can fight off infection and speed up recovery. As an antipyretic, giloy can lower fever. Take 2 to 3 teaspoons of Giloy juice and an equal amount of water to use. They should be thoroughly blended. Each morning, on an empty stomach, consume this concoction.

Giloy to treat dengue fever

Antipyretic herbs include giloy. The platelet count increases and the risk of complications are decreased in dengue fever. Consuming Giloy regularly promotes quick recovery and increases immunity during dengue. To achieve better outcomes and raise platelet count, boil some Tulsi leaves with some Giloy juice.

How to use: Squeeze the juice from a fresh Giloy stalk; combine it with 5-7 tulsi leaves; boil with 1/2 cup of water; and drink it every day. The platelet count is boosted.

A female patient having her temperature taken

Giloy to treat hay fever

Giloy is particularly helpful for treating allergic rhinitis, another name for hay fever. Runny nose, sneezing, nasal blockage, and wet eyes are lessened. Take a half-teaspoon of Giloy powder mixed with honey before eating to lower the body’s temperature.

Use: Take a half-teaspoon of Giloy powder mixed with honey before eating to lower the body’s temperature.

Giloy for infection with the coronavirus

Giloy has the potential to increase immunity, making it effective for treating a variety of fevers, including viral fevers like corona illness. Although there is no proof that Giloy can treat corona infections, it can boost your immune so you can fight them. According to certain scientific investigations, the outcomes are encouraging for reducing Corona infection.

Putting on gloves and injecting a vaccination

Use it by drinking Giloy kadha or Giloy juice twice daily for 4-6 weeks. A combination of Giloy and Ashwagandha, according to some research, may give you protection from this dangerous infection.

Regulates blood glucose levels

Giloy is referred to as a “Madhunashini” in Ayurveda, which is Sanskrit for “destroyer of sugar.” It aids in boosting insulin synthesis, which in turn regulates blood sugar levels. Giloy is also beneficial for diabetic complications like renal and ulcer issues.

How to use: After eating lunch and dinner, take 1/2 teaspoon of Giloy powder with some water.

Using strips, a diabetes testing device

Giloy’s side effects

There are no adverse effects associated with giloy herb. The combination of Giloy and other diabetic drugs, however, has the potential to cause low blood sugar.

The symptoms of autoimmune illnesses like rheumatoid arthritis could intensify as a result of giloy since it could make the immune system more active. For lactating mothers, its effects are uncertain. Giloy is, therefore, best avoided when lactating to be on the safe side.

Conclusion

The benefits of this underutilized ayurvedic plant are innumerable. Include Giloy and other healthy ayurvedic herbs in your diet to help with healing and disease prevention. If used along with diabetes medication, giloy may reduce blood sugar levels. Before including giloy in your regimen, we urge you to consult a doctor because it might also have additional consequences.

SANA AYSHA

04.07.2022