Doughnuts are one of the most loved sweets all around the world, especially in India. So how do doughnuts become so popular and loved among people and why do kids love them especially? 

An interesting stat states that 96% of Americans say that they like donuts and only 3% of Americans say that they dislike doughnuts. Scroll down to read about how they are made and what are the ingredients, whether can you stay healthy by eating donuts?  and most importantly what is the best recipe to make doughnuts?



How Doughnuts are made?

Doughnuts are fried rings of sweet dough. First, the dough is mixed thoroughly and shaped further, dropped into hot oil, fried and finally coated with a smooth coat or finish. There are various flavors of doughnuts available such as chocolates and also fruits such as nuts, blueberries, etc… 

Doughnuts can also be chemically made from baking powder and yeast-raised doughnuts are generally lighter than chemically made doughnuts. The special attribute about this beloved dish is that these can be made from simple homemade ingredients and no special treatment is required other than baking in such cases. Several people relinquish that doughnuts are the sprinkled incarnate of happiness. 

How doughnuts are made

How doughnuts are made

  • Flour
  • Milk
  • Egg
  • Sugar
  • Salt
  • Yeast
  • Butter
  • Icing sugar
  • Baking powder
  • Necessary add on

Doughnuts recipe to make at home

Will eating donuts keeps you healthy?

The answer to this question lies in the number of doughnuts you consume in a week or day.  It’s okay to enjoy the sweat once in a whole but you should be careful enough not to make this a habit in order to stay healthy. As doughnuts contain sugar and fat, the calories in a doughnut are 250 – 550 calories. Eating them in large quantities will worsen the health of a person. So be health-conscious while enjoying the delicious doughnuts

donut dough

doughnut dough

Tags: food


  1. Sindhu

    very tasty,alluring, yummy!!!!!!!!!

  2. Tripti

    National Doughnut Day is celebrated in the United States, on the first Friday of June of each year

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